A California infant has tragically passed away from listeria, as health officials investigate an outbreak linked to certain recalled ready-to-eat meat and poultry products. The U.S. Centers for Disease Control and Prevention has reported 11 cases of the bacterial strain across four states, with nine individuals requiring hospitalization. The affected states include California, Illinois, New York, and New Jersey.

Specifically, the recalled products are distributed by Yu Shang Food Inc. of Spartanburg, S.C., and identified as produced in the United States necessitating refrigeration. Over 72,000 pounds of meat and poultry items have been recalled by the U.S. Department of Agriculture’s Food Safety and Inspection Service due to potential listeria contamination. Routine testing initially revealed the presence of listeria bacteria in Yu Shang Food’s products, prompting the recall.

Listeria infection symptoms can manifest within two weeks of consuming contaminated food, ranging from headaches and muscle aches to fever, confusion, and diarrhea. Vulnerable populations such as older individuals, pregnant women, newborns, and immunocompromised individuals are at higher risk of severe complications from listeria exposure. Pregnant women, in particular, face the potential for miscarriages, stillbirths, premature delivery, or life-threatening infections in newborns if infected.

It is crucial for individuals who may have purchased the recalled products to return them or dispose of them properly. Health officials also advise thoroughly cleaning any surfaces, containers, or refrigerators that may have come into contact with the affected products to prevent further contamination. Antibiotics can be utilized to treat individuals diagnosed with listeria infections.

As investigations continue into the listeria outbreak linked to ready-to-eat meat and poultry products, health authorities stress the importance of vigilance and proper food safety practices to prevent further illnesses. Monitoring symptoms, seeking medical attention promptly if necessary, and following recall guidelines can aid in mitigating the impact of the outbreak on public health.